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Tequila & Mezcal Cocktail Recipe

  • Author: Shawn Williams
  • Prep Time: 5
  • Total Time: 5
  • Yield: 1 1x
  • Category: Cocktail
  • Cuisine: Mexican

Description

A refreshing, spirit-forward cocktail with a balance of citrus, smoke, sweetness, and a foamy head for the perfect finishing texture. 


Ingredients

Scale
  • 1 1/2 ounces reposado tequila
  • 1/2 ounce mezcal
  • 1/2 ounce simple syrup
  • 3/4 ounce lemon juice
  • 1/2 ounce triple sec or Cointreau
  • 1 egg white

Instructions

  1. Combine all ingredients in a Boston shaker with a cup of ice. Shake vigorously for 30 seconds and strain into a chilled coupe glass.


Notes

Not into mezcal? Substitute for an additional 1/2 ounce of tequila.


Nutrition

  • Serving Size: 1
  • Calories: 237
  • Sugar: 6.7g
  • Sodium: 52mg
  • Fat: 0.2g
  • Saturated Fat: 0.2g
  • Carbohydrates: 23.5g
  • Fiber: 0.1g
  • Protein: 3.8g
  • Cholesterol: 0mg

Keywords: tequila and mezcal cocktail, tequila cocktail, mezcal cocktail

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